S'more Cups Recipe

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S'more Cups
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  1. Preheat oven to 350 degrees Fahrenheit.
  2. Combine graham cracker crumbs, powdered sugar and melted butter in a bowl.
  3. Use a mini muffin pan and place a small scoop of crumb mixture into each cup.
  4. Press the mixture to form a cup.
  5. Bake 4 to 5 minutes or until edges bubble and remove from oven.
  6. Break candy bar into rectangles and cut marshmallows in half.
  7. Place one piece of chocolate into each cup and top with a marshmallow.
  8. Bake for another minute or two or until the marshmallow is soft.
  9. Remove and cool.
  10. Melt the remaining candy bars and dip each s'more into the chocolate mixture.
  11. Let stand until set and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.49 Kcal (1049 kJ)
Calories from fat 122.03 Kcal
% Daily Value*
Total Fat 13.56g 21%
Cholesterol 14.07mg 5%
Sodium 102.4mg 4%
Potassium 182.14mg 4%
Total Carbs 29.54g 10%
Sugars 21.15g 85%
Dietary Fiber 1.14g 5%
Protein 3.17g 6%
Iron 0.8mg 4%
Calcium 56.8mg 6%
Amount Per 100 g
Calories 486.32 Kcal (2036 kJ)
Calories from fat 236.92 Kcal
% Daily Value*
Total Fat 26.32g 21%
Cholesterol 27.32mg 5%
Sodium 198.81mg 4%
Potassium 353.62mg 4%
Total Carbs 57.35g 10%
Sugars 41.07g 85%
Dietary Fiber 2.21g 5%
Protein 6.15g 6%
Vitamin A 0.1mg 1%
Iron 1.5mg 4%
Calcium 110.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
  • 7

Good Points

  • saturated fat free

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