Perfect Rice Recipe

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Perfect Rice
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Ingredients:

  • 3 cups water
  • 1 1/2 cups basmati rice

Directions:

  1. In a saucepan bring the water bring to a boil.
  2. Add the rice, stir, and allow to boil together for 1 minute.
  3. Turn off the heat, cover the saucepan, and let sit for 20 minutes. It’s done!
  4. Fluff the rice and serve.
  5. Note: some folks like to add a bit of salt, chicken bouillon, or butter into the water for flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.27 Kcal (650 kJ)
Calories from fat 7.99 Kcal
% Daily Value*
Total Fat 0.89g 1%
Sodium 3.56mg 0%
Potassium 31.05mg 1%
Total Carbs 35.49g 12%
Dietary Fiber 0.89g 4%
Protein 2.66g 5%
Iron 35.5mg 197%
Calcium 17.8mg 2%
Amount Per 100 g
Calories 58.27 Kcal (244 kJ)
Calories from fat 3 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 1.33mg 0%
Potassium 11.65mg 1%
Total Carbs 13.32g 12%
Dietary Fiber 0.33g 4%
Protein 1g 5%
Iron 13.3mg 197%
Calcium 6.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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