Peppered Cheese Ball Recipe

Posted by
Rate It!
Peppered Cheese Ball
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine cream cheese, sour cream, marjoram, and garlic in a small mixing bowl; beat until fluffy and well blended.
  2. Form mixture into a ball, and coat with pepper.
  3. Chill 2 to 3 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.94 Kcal (83 kJ)
Calories from fat 16.55 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 5.9mg 2%
Sodium 16.75mg 1%
Potassium 14.29mg 0%
Total Carbs 0.56g 0%
Sugars 0.15g 1%
Dietary Fiber 0.05g 0%
Protein 0.41g 1%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 272.16 Kcal (1139 kJ)
Calories from fat 225.89 Kcal
% Daily Value*
Total Fat 25.1g 3%
Cholesterol 80.51mg 2%
Sodium 228.66mg 1%
Potassium 195.05mg 0%
Total Carbs 7.58g 0%
Sugars 2.06g 1%
Dietary Fiber 0.68g 0%
Protein 5.55g 1%
Vitamin C 3.1mg 0%
Iron 1.3mg 1%
Calcium 141.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top