Pepper, Onion & Feta Pizza Recipe

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Pepper, Onion & Feta Pizza
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees. Place crust on pizza pan or cookie sheet. In a bowl, combine remaining ingredients except cheese. Spoon mixture over crust. Top with cheese.
  2. Bake at 450 degrees for 10-12 minutes, or until vegetables are crispy-tender. Remove from oven and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.71 Kcal (593 kJ)
Calories from fat 85.89 Kcal
% Daily Value*
Total Fat 9.54g 15%
Cholesterol 10mg 3%
Sodium 263.73mg 11%
Potassium 275.33mg 6%
Total Carbs 9.26g 3%
Sugars 5.25g 21%
Dietary Fiber 2.69g 11%
Protein 3.92g 8%
Vitamin C 152.3mg 254%
Vitamin A 4.7mg 158%
Iron 47.4mg 263%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 83.39 Kcal (349 kJ)
Calories from fat 50.54 Kcal
% Daily Value*
Total Fat 5.62g 15%
Cholesterol 5.88mg 3%
Sodium 155.2mg 11%
Potassium 162.02mg 6%
Total Carbs 5.45g 3%
Sugars 3.09g 21%
Dietary Fiber 1.58g 11%
Protein 2.31g 8%
Vitamin C 89.6mg 254%
Vitamin A 2.8mg 158%
Iron 27.9mg 263%
Calcium 33.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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