Directions:
- Panettone bread is a type of raisin bread in the shape of a chef's hat. Recipezaar has some recipes for this if you are unable to purchase in a store.
- Cut bread into 1 cubes and place in 9 X 13 baking pan.
- In a large bowl beat eggs. Stir in milk, sugar, butter and vanilla. Mix well.
- Pour over bread cubes, pressing Panettone into milk mixture.
- Let stand 10 minute.
- Sprinkle with cinnamon & or nutmeg, if desired.
- Bake at 350 for 90 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.95 Kcal (695 kJ) | ||
| Calories from fat | 62.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.91g | 11% | |
|---|---|---|---|
| Cholesterol | 101.24mg | 34% | |
| Sodium | 139.65mg | 6% | |
| Potassium | 116.01mg | 2% | |
| Total Carbs | 20.59g | 7% | |
| Sugars | 6.66g | 27% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 5.89g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 47.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 246.73 Kcal (1033 kJ) | ||
| Calories from fat | 92.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.27g | 11% | |
|---|---|---|---|
| Cholesterol | 150.52mg | 34% | |
| Sodium | 207.63mg | 6% | |
| Potassium | 172.48mg | 2% | |
| Total Carbs | 30.61g | 7% | |
| Sugars | 9.9g | 27% | |
| Dietary Fiber | 1.7g | 5% | |
| Protein | 8.76g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 7% | |
| Calcium | 70.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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