Directions:
- Microwave peanut butter with enough sugar to taste for about 30 seconds. (Remember the ice cream will be sweet so the topping doesn't need to be as sweet. If you love sweet, go for it.).
- Stir well and keep microwaving and stirring every 20 to 40 seconds until completely hot and pour able.
- Taste to see if you like the peanut butter to sugar ratio and adjust accordingly.
- Pour over ice cream scoops.
- I don't really know if 1 cup of peanut butter will make four sundaes because I don't know how much ice cream you put in yours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.91 Kcal (1591 kJ) | ||
| Calories from fat | 290.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.25g | 50% | |
|---|---|---|---|
| Sodium | 10.97mg | 0% | |
| Potassium | 480.53mg | 10% | |
| Total Carbs | 14.19g | 5% | |
| Sugars | 5.16g | 21% | |
| Dietary Fiber | 5.16g | 21% | |
| Protein | 15.48g | 31% | |
| Iron | 1.3mg | 7% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 589 Kcal (2466 kJ) | ||
| Calories from fat | 450 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50g | 50% | |
|---|---|---|---|
| Sodium | 17mg | 0% | |
| Potassium | 745mg | 10% | |
| Total Carbs | 22g | 5% | |
| Sugars | 8g | 21% | |
| Dietary Fiber | 8g | 21% | |
| Protein | 24g | 31% | |
| Iron | 2mg | 7% | |
| Calcium | 45mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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