Peanut Chicken Thai Style Recipe

Posted by
Rate It!
Peanut Chicken Thai Style
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet, cook chicken through until no longer pink.
  2. This will probably take 30 to 40 minutes depending on size of chicken parts.
  3. Remove chicken from pan.
  4. Set aside.
  5. In the same skillet, add the remaining ingredients.
  6. Stir and simmer 3 minutes.
  7. Return chicken to skillet.
  8. Cook 2 minutes, turning chicken to heat through and cover with sauce.
  9. Garnish with chopped peanuts and cilantro, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1341.27 Kcal (5616 kJ)
Calories from fat 1196.64 Kcal
% Daily Value*
Total Fat 132.96g 205%
Cholesterol 297.28mg 99%
Sodium 272.72mg 11%
Potassium 452.6mg 10%
Total Carbs 5.87g 2%
Sugars 1.59g 6%
Dietary Fiber 0.84g 3%
Protein 31.76g 64%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 435.96 Kcal (1825 kJ)
Calories from fat 388.95 Kcal
% Daily Value*
Total Fat 43.22g 205%
Cholesterol 96.63mg 99%
Sodium 88.64mg 11%
Potassium 147.11mg 10%
Total Carbs 1.91g 2%
Sugars 0.52g 6%
Dietary Fiber 0.27g 3%
Protein 10.32g 64%
Vitamin C 0.6mg 3%
Iron 0.7mg 12%
Calcium 8.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top