Peanut Butter Reindeer Recipe

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Peanut Butter Reindeer
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Ingredients
11
Count
Nutrition
586
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Beat margarine, peanut butter, sugars, and egg thoroughly.
  3. Mix all dry ingredients (except pretzels and M&Ms) together and blend into margarine mixture.
  4. Roll dough into 24 large balls approximately 1 and 1/4 in diameter, and 24 smaller balls approximately 1 (a little less) in diameter.
  5. Position one small ball under one large ball on a cookie sheet, then lightly press down and together to form shape of reindeer.
  6. Press 2 pretzels into the top ball for antlers; add candy pieces for nose and eyes.
  7. Bake for 10-12 minutes.
  8. Remove and let cool.
  9. Ideas: Red nose for Rudolph, brown for everyone else, and arrange in front of toy sled for edible centerpiece on kids' table.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.99 Kcal (2453 kJ)
Calories from fat 120.3 Kcal
% Daily Value*
Total Fat 13.37g 21%
Cholesterol 10.54mg 4%
Sodium 1240.99mg 52%
Potassium 196.81mg 4%
Total Carbs 103.71g 35%
Sugars 9.34g 37%
Dietary Fiber 3.83g 15%
Protein 13.16g 26%
Iron 5.7mg 32%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 366.23 Kcal (1533 kJ)
Calories from fat 75.19 Kcal
% Daily Value*
Total Fat 8.35g 21%
Cholesterol 6.59mg 4%
Sodium 775.58mg 52%
Potassium 123mg 4%
Total Carbs 64.81g 35%
Sugars 5.84g 37%
Dietary Fiber 2.39g 15%
Protein 8.22g 26%
Iron 3.6mg 32%
Calcium 40.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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