Peanut Butter Granola Balls Recipe

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Ingredients:

Serving

Directions:

Toast oats in a dry pan over medium heat for 10 minutes.
Mix all ingredients.
Pat down in bowl (for easier scooping), and then use an ice cream scoop to make even sized balls. With greased hands, lightly roll into firmer balls.
Refrigerate to reduce stickiness and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1637.17 Kcal (6855 kJ)
Calories from fat	514.2 Kcal
		% Daily Value*
Total Fat	57.13g	88%
Sodium	120.86mg	5%
Potassium	1301.27mg	28%
Total Carbs	250.68g	84%
Sugars	88.77g	355%
Dietary Fiber	42.33g	169%
Protein	57.96g	116%
Vitamin C	2.8mg	5%
Iron	10mg	56%
Calcium	255.6mg	26%

Amount Per 100 g
Calories	374.46 Kcal (1568 kJ)
Calories from fat	117.61 Kcal
		% Daily Value*
Total Fat	13.07g	88%
Sodium	27.64mg	5%
Potassium	297.63mg	28%
Total Carbs	57.34g	84%
Sugars	20.3g	355%
Dietary Fiber	9.68g	169%
Protein	13.26g	116%
Vitamin C	0.6mg	5%
Iron	2.3mg	56%
Calcium	58.5mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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