Peanut Butter Granola Recipe

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Peanut Butter Granola
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Ingredients:

Directions:

  1. Mix all dry ingredients.
  2. Mix wet ingredients - microwave until liquid enough to mix well.
  3. Pour wet ingredients over dry ingredients, mix until evenly moistened.
  4. Pour into baking dishes or high-sided cookie sheets - spread about 1/2 inch deep.
  5. Bake at 350F for 45 minutes or until dry and starting to brown, stirring after every 15.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 612.63 Kcal (2565 kJ)
Calories from fat 191.14 Kcal
% Daily Value*
Total Fat 21.24g 33%
Cholesterol 8.63mg 3%
Sodium 448.97mg 19%
Potassium 384.28mg 8%
Total Carbs 105.53g 35%
Sugars 15.28g 61%
Dietary Fiber 4.56g 18%
Protein 12.44g 25%
Vitamin C 182.3mg 304%
Vitamin A 0.5mg 16%
Iron 1.8mg 10%
Calcium 404.1mg 40%
Amount Per 100 g
Calories 328.01 Kcal (1373 kJ)
Calories from fat 102.34 Kcal
% Daily Value*
Total Fat 11.37g 33%
Cholesterol 4.62mg 3%
Sodium 240.39mg 19%
Potassium 205.75mg 8%
Total Carbs 56.5g 35%
Sugars 8.18g 61%
Dietary Fiber 2.44g 18%
Protein 6.66g 25%
Vitamin C 97.6mg 304%
Vitamin A 0.3mg 16%
Iron 1mg 10%
Calcium 216.4mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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