Peanut Butter Cup Grilled Sandwich Recipe

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Peanut Butter Cup Grilled Sandwich
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Ingredients:

Directions:

  1. Spread 1 teaspoon of margarine onto one side of each slice of bread. Put the margarine sides together. This is to keep from getting margarine on your hands when spreading peanut butter. Spread peanut butter over one slice of bread, and sprinkle chocolate chips onto the peanut butter. Remove the other slice of bread from the back of the peanut butter slice, and place margarine side out over the peanut butter and chocolate chips.
  2. Place a skillet over medium heat. Fry sandwich until golden brown on each side, 2 to 3 minutes. Cool slightly before cutting in half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.7 Kcal (2013 kJ)
Calories from fat 266.97 Kcal
% Daily Value*
Total Fat 29.66g 46%
Sodium 271.95mg 11%
Potassium 251.62mg 5%
Total Carbs 49.85g 17%
Sugars 20.41g 82%
Dietary Fiber 8.44g 34%
Protein 11.92g 24%
Vitamin A 0.1mg 3%
Iron 5.1mg 28%
Calcium 394.1mg 39%
Amount Per 100 g
Calories 403.75 Kcal (1690 kJ)
Calories from fat 224.23 Kcal
% Daily Value*
Total Fat 24.91g 46%
Sodium 228.41mg 11%
Potassium 211.34mg 5%
Total Carbs 41.87g 17%
Sugars 17.14g 82%
Dietary Fiber 7.09g 34%
Protein 10.01g 24%
Vitamin A 0.1mg 3%
Iron 4.2mg 28%
Calcium 331mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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