Directions:
- Preheat oven to 350°.
- Mix sugars, margarine, and peanut butter together.
- Add eggs and mix.
- Add flour and baking soda, mix until just blended.
- Add chocolate chips and mix again (I continue to use my electric mixer, and it doesn't mess it up).
- •Option #1: Drop from a teaspoon onto ungreased cookie sheets. Bake for about 10 minutes, or until lightly browned on top.
- •Option #2: Divide in half and place in two 9 inch pie pans. Bake for about 25 minutes or until golden on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 609.5 Kcal (2552 kJ) | ||
| Calories from fat | 319.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.48g | 55% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 721.78mg | 30% | |
| Potassium | 276.66mg | 6% | |
| Total Carbs | 67.16g | 22% | |
| Sugars | 29.3g | 117% | |
| Dietary Fiber | 4.48g | 18% | |
| Protein | 9.98g | 20% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.6mg | 15% | |
| Calcium | 109.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 468.58 Kcal (1962 kJ) | ||
| Calories from fat | 245.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.27g | 55% | |
|---|---|---|---|
| Cholesterol | 20.97mg | 9% | |
| Sodium | 554.89mg | 30% | |
| Potassium | 212.7mg | 6% | |
| Total Carbs | 51.63g | 22% | |
| Sugars | 22.53g | 117% | |
| Dietary Fiber | 3.44g | 18% | |
| Protein | 7.67g | 20% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2mg | 15% | |
| Calcium | 84.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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