Peachy Fruit Dip Recipe

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Peachy Fruit Dip
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Ingredients:

Directions:

  1. In a blender combine the first four ingredient:
  2. Cover and blend until smooth
  3. Serve with fresh fruit
  4. Yields 1 3/4 cups
  5. ENJOY!!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.96 Kcal (519 kJ)
Calories from fat 32.65 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 11.69mg 4%
Sodium 41.52mg 2%
Potassium 65.6mg 1%
Total Carbs 22.44g 7%
Sugars 17.16g 69%
Dietary Fiber 0.55g 2%
Protein 1.18g 2%
Vitamin C 0.5mg 1%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 155.93 Kcal (653 kJ)
Calories from fat 41.07 Kcal
% Daily Value*
Total Fat 4.56g 6%
Cholesterol 14.71mg 4%
Sodium 52.22mg 2%
Potassium 82.51mg 1%
Total Carbs 28.23g 7%
Sugars 21.59g 69%
Dietary Fiber 0.69g 2%
Protein 1.48g 2%
Vitamin C 0.7mg 1%
Calcium 15.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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