Peach Pie Quick Bread Recipe

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Peach Pie Quick Bread
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Ingredients
11
Count
Nutrition
5685
Calories
Total time
18
Minutes
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Ingredients:

Directions:

  1. Heat chopped pecans in a small nonstick skillet over medium-low heat, stirring often, 5 to 8 minutes or until toasted.
  2. Stir together flour and next 3 ingredients in bowl of an electric mixer. Whisk together sugar, oil, and eggs. Gradually add sugar mixture to flour mixture, beating at low speed until blended. Stir in vanilla. Fold in fruit filling and pecans just until blended. Pour batter into 2 (8- x 4-inch) loaf pans coated with cooking spray for baking.
  3. Bake at 350° for 45 minutes; shield with aluminum foil to prevent excessive browning, if necessary, and bake 15 more minutes or until a long wooden pick inserted in center comes out clean. Cool loaves in pan on a wire rack 10 minutes. Remove from pans to wire rack, and cool 15 minutes.
  4. Note: For testing purposes only, we used Comstock More Fruit Peach Pie Filling or Topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5684.55 Kcal (23800 kJ)
Calories from fat 3220 Kcal
% Daily Value*
Total Fat 357.78g 550%
Cholesterol 568.9mg 190%
Sodium 3820.75mg 159%
Potassium 1653.73mg 35%
Total Carbs 567.38g 189%
Sugars 249.56g 998%
Dietary Fiber 33.16g 133%
Protein 81.2g 162%
Vitamin C 3.1mg 5%
Iron 14mg 78%
Calcium 318.6mg 32%
Amount Per 100 g
Calories 468.57 Kcal (1962 kJ)
Calories from fat 265.42 Kcal
% Daily Value*
Total Fat 29.49g 550%
Cholesterol 46.89mg 190%
Sodium 314.94mg 159%
Potassium 136.31mg 35%
Total Carbs 46.77g 189%
Sugars 20.57g 998%
Dietary Fiber 2.73g 133%
Protein 6.69g 162%
Vitamin C 0.3mg 5%
Iron 1.2mg 78%
Calcium 26.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 142.7
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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