Filled Cookies I Recipe

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Filled Cookies I
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Ingredients:

Directions:

  1. In a large bowl, cream shortening, white sugar and brown sugar. Beat in the egg and vanilla extract. Combine the flour, baking soda and salt; mix into the sugar mixture until well blended. Divide dough in half, cover and refrigerate for 4 hours.
  2. To make the filling: Combine dates, sugar, water, lemon juice and salt in saucepan. Cook over low heat until mixture thickens.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Roll out dough on a floured surface to a thickness of 1/8 of an inch. Cut out an even number of 2 1/2 inch circles. Place half of the dough circles 2 inches apart on cookie sheets. Brush circles lightly with water and place a tablespoonful of filling in the center of each one. Place the remaining circles on top and crimp the edges with your fingers or a fork. Make two tiny slits at the top of each cookie and brush the tops with a beaten egg. Sprinkle with sugar.
  5. Bake 10 to 12 minutes in the preheated oven, or until lightly colored. Let cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1812.68 Kcal (7589 kJ)
Calories from fat 652.65 Kcal
% Daily Value*
Total Fat 72.52g 112%
Cholesterol 109.12mg 36%
Sodium 655.02mg 27%
Potassium 1334.11mg 28%
Total Carbs 283.62g 95%
Sugars 172.69g 691%
Dietary Fiber 14.79g 59%
Protein 19.47g 39%
Vitamin C 4mg 7%
Iron 3.8mg 21%
Calcium 171.8mg 17%
Amount Per 100 g
Calories 360.3 Kcal (1509 kJ)
Calories from fat 129.73 Kcal
% Daily Value*
Total Fat 14.41g 112%
Cholesterol 21.69mg 36%
Sodium 130.2mg 27%
Potassium 265.18mg 28%
Total Carbs 56.37g 95%
Sugars 34.33g 691%
Dietary Fiber 2.94g 59%
Protein 3.87g 39%
Vitamin C 0.8mg 7%
Iron 0.8mg 21%
Calcium 34.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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