Super Chunky Cookies Recipe

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Super Chunky Cookies
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  1. Position one rack in the top and another in the bottom third of the oven and preheat to 350 degrees F (175 degrees C).
  2. In a medium bowl, using a wire whisk, stir together the flour, baking soda and salt until thoroughly blended.
  3. In a medium size bowl, beat the butter for 30 seconds at medium speed until creamy. Add the sugars and continue beating for another 3 to 4 minutes, until the mixture is light in texture and color. Scrape down the sides of the bowl with a rubber spatula. Add the eggs one at a time, beating well after each addition. Beat in the vanilla.
  4. At low speed, beat in the flour mixture a third at a time, scraping down the sides of the bowl after each addition. Using a wooden spoon, stir in all of the chocolate chips, bittersweet chocolate and white chocolate. Stir in pecans and toffee bits. The dough will be very stiff.
  5. Drop the dough by slightly rounded tablespoonfuls onto 2 ungreased baking sheets, leaving about 1 1/2 inches between the cookies. Refrigerate the remaining dough. Bake the cookies for 11 to 13 minutes, or until the cookies are set and the edges are lightly browned; switch the positions of the baking sheets halfway through baking time for even browning.
  6. Cool the cookies on the baking sheets on wire racks for 1 to 3 minutes. Using a metal spatula, transfer the cookies to wire racks to cool completely. Repeat with the remaining dough.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1910.73 Kcal (8000 kJ)
Calories from fat 931.2 Kcal
% Daily Value*
Total Fat 103.47g 159%
Cholesterol 224.92mg 75%
Sodium 689.69mg 29%
Potassium 444.3mg 9%
Total Carbs 232.98g 78%
Sugars 117.19g 469%
Dietary Fiber 9.43g 38%
Protein 22.66g 45%
Vitamin C 0.4mg 1%
Vitamin A 0.5mg 15%
Iron 6.8mg 38%
Calcium 170.8mg 17%
Amount Per 100 g
Calories 577.7 Kcal (2419 kJ)
Calories from fat 281.55 Kcal
% Daily Value*
Total Fat 31.28g 159%
Cholesterol 68mg 75%
Sodium 208.52mg 29%
Potassium 134.33mg 9%
Total Carbs 70.44g 78%
Sugars 35.43g 469%
Dietary Fiber 2.85g 38%
Protein 6.85g 45%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 15%
Iron 2.1mg 38%
Calcium 51.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46
  • 53

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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