Peach-Blueberry Cobbler Recipe

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Ingredients

Count

Nutrition

1966

Calories

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Ingredients:

Serving

550 g peaches (fresh peeled and sliced, or 28 oz. can slices drained )
2 cups blueberries (thawed if frozen )
1/4 cup sugar
2 tbsp. flour
1/2 tsp. cinnamon
2 tsp. lemon juice
1/2 tsp. almond extract (or 2 tbsp. amaretto)
1/2 cup flour
1/4 cup sugar
1 tsp. baking powder
1 dash salt
1 tbsp. lemon zest
3 tbsp. butter
1/3 cup skim milk

Directions:

Lightly grease stoneware.
Combine peaches, blueberries, 1/4 cup sugar, 2 tbsp. flour, cinnamon, lemon juice and almond extract (or Amaretto) in stoneware.
Cover and cook on Low for 4 hours or High for 2 hours.
In a bowl, combine 1/2 cup flour, 1/4 cup sugar, baking powder, salt and lemon zest.
Using fingers or pastry blender, cut butter into dry ingredients until mixture ressembles coarse crumbs.
Drizzle crumbs with milk and stir with a fork until a thick batter forms.
Drop batter by spoonfuls over the hot fruit.
Cover and cook on High for 45 minutes, or until a toothpick inserted in the center comes out clean.
Spoon into individual bowls to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1966.41 Kcal (8233 kJ)
Calories from fat	483.71 Kcal
		% Daily Value*
Total Fat	53.75g	83%
Cholesterol	93.22mg	31%
Sodium	2331.02mg	97%
Potassium	1644.23mg	35%
Total Carbs	361.57g	121%
Sugars	237.71g	951%
Dietary Fiber	25.84g	103%
Protein	20.26g	41%
Vitamin C	14.9mg	25%
Vitamin A	0.4mg	14%
Iron	6.4mg	36%
Calcium	728.1mg	73%

Amount Per 100 g
Calories	142.53 Kcal (597 kJ)
Calories from fat	35.06 Kcal
		% Daily Value*
Total Fat	3.9g	83%
Cholesterol	6.76mg	31%
Sodium	168.96mg	97%
Potassium	119.18mg	35%
Total Carbs	26.21g	121%
Sugars	17.23g	951%
Dietary Fiber	1.87g	103%
Protein	1.47g	41%
Vitamin C	1.1mg	25%
Iron	0.5mg	36%
Calcium	52.8mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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