Peach Beehives with Hard Sauce Recipe

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Peach Beehives with Hard Sauce
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Ingredients
8
Count
Nutrition
380
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease the bottom of a shallow baking pan.
  2. Unroll the prepared pie crust onto a lightly floured surface, and cut into 1/2 inch wide strips. Place peach stem side down, and wrap strips of dough--over-lapping rows--around the fruit so it's completely covered. For ease, twirl the peach while holding the pastry in place and overlap rows. When completely wrapped, the peach will resemble a beehive. Make sure the entire peach is covered and sealed inside the crust. Repeat with remaining peaches. Arrange the wrapped peaches in a shallow baking pan.
  3. Bake peaches in preheated oven until crust turns golden brown, 35 to 40 minutes.
  4. Meanwhile, cream butter with 1/4 cup confectioners' sugar in a mixing bowl until light and fluffy. Beat in the vanilla extract, allspice, salt, and heavy cream until well blended. Stir in the remaining 1/4 cup confectioners' sugar.
  5. To serve, place baked peaches in serving bowls. Slice each peach in half and remove the pits. Spoon hard sauce over the peach halves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.74 Kcal (1590 kJ)
Calories from fat 175.01 Kcal
% Daily Value*
Total Fat 19.45g 30%
Cholesterol 40.78mg 14%
Sodium 111.79mg 5%
Potassium 172.51mg 4%
Total Carbs 52.29g 17%
Sugars 34.58g 138%
Dietary Fiber 1.07g 4%
Protein 1.59g 3%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 364.28 Kcal (1525 kJ)
Calories from fat 167.88 Kcal
% Daily Value*
Total Fat 18.65g 30%
Cholesterol 39.12mg 14%
Sodium 107.24mg 5%
Potassium 165.49mg 4%
Total Carbs 50.16g 17%
Sugars 33.17g 138%
Dietary Fiber 1.02g 4%
Protein 1.53g 3%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 14.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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