Ingredients:
- peeled and rinsed yam, sliced thicker then a nickel (bobby says let these dry)
- brown sugar (bobby says heavy on this)
- granulated sugar (bobby says heavy on this)
- salt (bobby says sprinkle this with your fingers lightly)
Directions:
- Preheat oven to 325. Grease a glass baking dish.
- Layer the bottom with the sliced yams. Spread some melted butter across the yams with a pastry brush till they are wet. Top the yams with with nutmeg, cinnamon, brown sugar, granulated sugar, salt. Repeat layers till you have 4 layers.
- Once your layers are complete mix together more melted butter, nutmeg, cinnamon, brown sugar, granulated sugar, molasses, and vanilla extract and pour over the completed layers.
- Cover the dish with foil and place in the middle of the oven to bake for 30-45. Remove dish from oven pour off 1/2 grease/syrup mix reserving for later use. Do not cover the dish back up just place dish back in oven. While the dish is back in the oven taste the grease/syrup mix and add more nutmeg, cinnamon, brown sugar, granulated sugar, and molasses to taste. Bobby says do not add anymore vanilla extract. Now remove the dish again and pour the grease/syrup back over the yams (Bobby said you will not need all the grease/syrup). Return the dish back to the oven and bake another 20 minutes. Again remove the dish and drain off 1/2 the grease/syrup mix. Return dish to the oven, mix the syrup pour over yams and bake 10-15 minutes. Check with a fork and if the yams are fork tender turn the oven down to 150-200. Again add more nutmeg, cinnamon, brown sugar, granulated sugar, and molasses to taste. Pour the grease/syrup back over the yams (Bobby says you will not need all of the grease/syrup so do not fill this to the top). Turn off the oven and leave the dish in the oven for 10-15 minutes. Bobby says if there's to much grease/syrup at this point pour it off and discard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Apricot Crumbles
Unsalted butter, cold and cut into pieces, Flour, Sugar and 7 more.. -
Healthy Peanut Butter Chocolate Chip Cookies
All-purpose flour, Whole wheat flour, Baking soda and 11 more.. -
Marshmallow Apple Crisp
Granny smith apples, cored and sliced, White sugar and 9 more.. -
Jamaican Bulla Cake
Flour, Baking powder, Baking soda, Salt, Butter and 3 more.. -
Monster Cookies
Eggs, Brown sugar , packed, Granulated sugar, Salt and 9 more.. -
Yet Another Chocolate Chip Cookies Recipe
Butter flavor crisco, Light brown sugar, Granulated sugar and 6 more.. -
Raspberry Walnut Torte
Flour, divided, Sugar, Butter, softened and 7 more.. -
Braised Spiced Beets
Beets, Butter, unsalted, Peppercorn, lightly crushed and 4 more.. -
Turtle Squares
Butter (no substitutions), softened, divided and 7 more.. -
Chocolate Pecan Caramels
Butter, softened, divided and 7 more.. -
Pink Icing Cookies
Butter, White sugar, Eggs, Milk, All-purpose flour, Salt and 2 more.. -
Pineapple Bread
Butter, softened, Sugar, Eggs, Flour, Baking powder, Salt and 2 more..
Also Try
-
-
Bobby Flay's Honey Rum Baked Black Beans
Dried black beans , picked over (or substitute 5 1/2 cups... and 9 more..3 (1 Votes) -
Bobby Flay Mexicali Corn With Lime Butter
Unsalted butter, Lime , juice of, Lime zest, Honey and 9 more.. -
Bobby Flay's Quick Saffron Risotto With Roasted Asparagus
Stalks asparagus, Olive oil, Salt, Ground black pepper and 7 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
