Pasta with Herbed Goat Cheese and Cherry Tomatoes Recipe

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Pasta with Herbed Goat Cheese and Cherry Tomatoes
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  1. Cook pasta according to package directions, omitting salt and fat. Drain; place in a large bowl. Add goat cheese, basil, salt, and pepper to pasta; stir until well blended.
  2. While pasta cooks, heat oil in a large nonstick skillet over medium-high heat. Add garlic; sauté 30 seconds. Add tomatoes; cook 2 minutes, stirring frequently. Add broth; cook 1 minute. Add tomato mixture to pasta mixture; toss gently to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.32 Kcal (1864 kJ)
Calories from fat 50.95 Kcal
% Daily Value*
Total Fat 5.66g 9%
Sodium 233.78mg 10%
Potassium 512.5mg 11%
Total Carbs 84.39g 28%
Sugars 12g 48%
Dietary Fiber 4.81g 19%
Protein 17.37g 35%
Vitamin C 16.1mg 27%
Iron 300.3mg 1668%
Calcium 118.9mg 12%
Amount Per 100 g
Calories 201.67 Kcal (844 kJ)
Calories from fat 23.07 Kcal
% Daily Value*
Total Fat 2.56g 9%
Sodium 105.87mg 10%
Potassium 232.08mg 11%
Total Carbs 38.22g 28%
Sugars 5.44g 48%
Dietary Fiber 2.18g 19%
Protein 7.87g 35%
Vitamin C 7.3mg 27%
Iron 136mg 1668%
Calcium 53.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
  • 12

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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