Party Rye Fun Recipe

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Party Rye Fun
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Ingredients:

Directions:

  1. Fry bacon and crumble.
  2. Mix all ingredients well (except bread) and refrigerate for about an hour.
  3. Spread on party rye.
  4. Place under broiler for about 4 minutes or until slightly brown on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.36 Kcal (1450 kJ)
Calories from fat 317.25 Kcal
% Daily Value*
Total Fat 35.25g 54%
Cholesterol 27.87mg 9%
Sodium 399.2mg 17%
Potassium 64.61mg 1%
Total Carbs 4g 1%
Sugars 1.47g 6%
Dietary Fiber 0.43g 2%
Protein 3.44g 7%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 477.05 Kcal (1997 kJ)
Calories from fat 436.96 Kcal
% Daily Value*
Total Fat 48.55g 54%
Cholesterol 38.39mg 9%
Sodium 549.83mg 17%
Potassium 88.99mg 1%
Total Carbs 5.51g 1%
Sugars 2.03g 6%
Dietary Fiber 0.59g 2%
Protein 4.74g 7%
Vitamin C 1.8mg 2%
Iron 0.2mg 1%
Calcium 14.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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