Christmas Cheese Ball Recipe

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Christmas Cheese Ball
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  1. In a large bowl, combine the first seven ingredients. Shape into two balls; roll in pecans. Cover and chill. Remove from the refrigerator 15 minutes before serving. Serve with crackers. Yield: 2 cheese balls (1-1/2 cups each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.52 Kcal (61 kJ)
Calories from fat 11.31 Kcal
% Daily Value*
Total Fat 1.26g 2%
Cholesterol 4.16mg 1%
Sodium 25.86mg 1%
Potassium 10.83mg 0%
Total Carbs 0.35g 0%
Sugars 0.2g 1%
Dietary Fiber 0.03g 0%
Protein 0.5g 1%
Vitamin C 0.5mg 1%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 212.61 Kcal (890 kJ)
Calories from fat 165.56 Kcal
% Daily Value*
Total Fat 18.4g 2%
Cholesterol 60.93mg 1%
Sodium 378.62mg 1%
Potassium 158.55mg 0%
Total Carbs 5.16g 0%
Sugars 2.9g 1%
Dietary Fiber 0.42g 0%
Protein 7.34g 1%
Vitamin C 7.8mg 1%
Vitamin A 0.3mg 1%
Iron 0.4mg 0%
Calcium 170.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
  • 0

Good Points

  • saturated fat free

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