Parmesan Breaded Pork Chops Recipe

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Parmesan Breaded Pork Chops
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Dip pork chops in combined egg and seasoning,then in combined cheese and bread crumbs.
  3. Heat oil in skillet, brown each chop on both sides.
  4. Bake at 350 degrees F, 35 minutes, turning chops.
  5. Occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.2 Kcal (541 kJ)
Calories from fat 94.43 Kcal
% Daily Value*
Total Fat 10.49g 16%
Cholesterol 48.18mg 16%
Sodium 760.25mg 32%
Potassium 27.52mg 1%
Total Carbs 4.05g 1%
Sugars 0.47g 2%
Dietary Fiber 0.23g 1%
Protein 4.97g 10%
Iron 0.5mg 3%
Calcium 105.3mg 11%
Amount Per 100 g
Calories 273.65 Kcal (1146 kJ)
Calories from fat 200 Kcal
% Daily Value*
Total Fat 22.22g 16%
Cholesterol 102.05mg 16%
Sodium 1610.24mg 32%
Potassium 58.29mg 1%
Total Carbs 8.57g 1%
Sugars 1g 2%
Dietary Fiber 0.49g 1%
Protein 10.53g 10%
Iron 1.1mg 3%
Calcium 223mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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