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Pantry Paella Style Shells and Cheese Recipe

Pantry Paella Style Shells and Cheese Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

2 (12 oz) boxes macaroni shells and cheese
bay leaf (optional)
1 (12 oz) can chicken
1 (7 oz) can shrimp
1 (4 oz) can baby clams (optioinal)
1 (15 oz) can lima beans or 1 (15 oz) can peas
1 (4 oz) can pimientos, cut in large strips
1 (15 oz) can tomatoes with onion and garlic

Directions:

Prepare noodles as directed, adding bay leaf to cooking water. Do not add cheese yet. While noodles are cooking open cans and place in bottom of colander.
Dump noodles on top of other ingredients in colander. By dumping the hot water on top of the other ingredients it heats those ingredients up. Do not rinse.
Dump all back in noodle pan and add cheese sauce mixing well. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	59.35 Kcal (248 kJ)
Calories from fat	17.55 Kcal
		% Daily Value*
Total Fat	1.95g	3%
Cholesterol	8.36mg	3%
Sodium	113.64mg	5%
Potassium	56.46mg	1%
Total Carbs	7.43g	2%
Sugars	0.6g	2%
Dietary Fiber	0.53g	2%
Protein	2.98g	6%
Vitamin C	0.9mg	1%
Iron	0.5mg	3%
Calcium	9.3mg	1%

Amount Per 100 g
Calories	209.1 Kcal (875 kJ)
Calories from fat	61.82 Kcal
		% Daily Value*
Total Fat	6.87g	3%
Cholesterol	29.46mg	3%
Sodium	400.34mg	5%
Potassium	198.92mg	1%
Total Carbs	26.19g	2%
Sugars	2.13g	2%
Dietary Fiber	1.88g	2%
Protein	10.5g	6%
Vitamin C	3.1mg	1%
Iron	1.6mg	3%
Calcium	32.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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