Palomino Sauce (Served over Pasta) Recipe

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Palomino Sauce (Served over Pasta)
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  1. In nonstick skillet, melt butter over medium heat.
  2. Add onion, pepper and garlic. Cook until tender, stirring occasionally.
  3. Stir in flour, cook for 1 minute.
  4. Stir in milk, cream and salt. Heat to boiling over med-high heat.
  5. Stir in spaghetti sauce (adding a little more for a thicker sauce) and cook over med high heat for 10-15 minutes stirring occasionally.
  6. Pour over cooked pasta, adding parmesan and basil.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.63 Kcal (827 kJ)
Calories from fat 83.32 Kcal
% Daily Value*
Total Fat 9.26g 14%
Cholesterol 14.87mg 5%
Sodium 1160.95mg 48%
Potassium 560.48mg 12%
Total Carbs 22.36g 7%
Sugars 13.96g 56%
Dietary Fiber 1.01g 4%
Protein 7.24g 14%
Vitamin C 15.6mg 26%
Iron 2mg 11%
Calcium 206.3mg 21%
Amount Per 100 g
Calories 76.23 Kcal (319 kJ)
Calories from fat 32.14 Kcal
% Daily Value*
Total Fat 3.57g 14%
Cholesterol 5.74mg 5%
Sodium 447.82mg 48%
Potassium 216.2mg 12%
Total Carbs 8.62g 7%
Sugars 5.38g 56%
Dietary Fiber 0.39g 4%
Protein 2.79g 14%
Vitamin C 6mg 26%
Iron 0.8mg 11%
Calcium 79.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
  • 5

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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