Paddy's Chile Verde Recipe

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Paddy's Chile Verde
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Ingredients:

Directions:

  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Arrange the tomatillos, onions, poblano peppers, and garlic on a baking sheet.
  3. Cook the vegetables under the broiler until the skins are charred on the side facing the heater elements; turn the vegetables and continue cooking until equally charred, 3 to 5 minutes per side.
  4. Remove and discard the root and outer skin from the onion and garlic; remove and discard the stem and seeds from the peppers.
  5. Working in batches, combine some of the tomatillos, onion, poblano peppers, garlic, chipotle peppers in adobo sauce, lager-style beer, cumin, salt, and pepper in a blender to about half full. Holding the lid in place, pulse a few times to get the mixture moving before leaving the blender on to puree to a smooth texture; pour into a slow cooker.
  6. Heat the oil in a large saucepan. Cook and stir the lamb cubes in the hot oil until browned on all side, about 5 minutes; transfer to the slow cooker.
  7. Cook on High for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.22 Kcal (1906 kJ)
Calories from fat 191.72 Kcal
% Daily Value*
Total Fat 21.3g 33%
Cholesterol 150.5mg 50%
Sodium 1027.82mg 43%
Potassium 689mg 15%
Total Carbs 17.99g 6%
Sugars 10.6g 42%
Dietary Fiber 5.59g 22%
Protein 49.04g 98%
Vitamin C 30mg 50%
Iron 6.9mg 38%
Calcium 76.7mg 8%
Amount Per 100 g
Calories 89.36 Kcal (374 kJ)
Calories from fat 37.63 Kcal
% Daily Value*
Total Fat 4.18g 33%
Cholesterol 29.54mg 50%
Sodium 201.76mg 43%
Potassium 135.25mg 15%
Total Carbs 3.53g 6%
Sugars 2.08g 42%
Dietary Fiber 1.1g 22%
Protein 9.63g 98%
Vitamin C 5.9mg 50%
Iron 1.3mg 38%
Calcium 15mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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