Pacific Rim Green Beans Recipe

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Pacific Rim Green Beans
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Ingredients:

Directions:

  1. In a medium saucepan heat butter and olive oil over medium heat.
  2. Add garlic, onion, red pepper, chile pepper, and ginger and sauté until all ingredients are softened.
  3. Add green beans, tossing until coated.
  4. Stir in chicken stock and soy sauce.
  5. Cover and cook over moderate heat until beans are tender-crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.72 Kcal (342 kJ)
Calories from fat 40.43 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 5.99mg 2%
Sodium 160.43mg 7%
Potassium 230.29mg 5%
Total Carbs 8.68g 3%
Sugars 3.8g 15%
Dietary Fiber 2.72g 11%
Protein 2.88g 6%
Vitamin C 14.5mg 24%
Vitamin A 0.1mg 4%
Iron 2.5mg 14%
Calcium 35.2mg 4%
Amount Per 100 g
Calories 59.95 Kcal (251 kJ)
Calories from fat 29.66 Kcal
% Daily Value*
Total Fat 3.3g 7%
Cholesterol 4.39mg 2%
Sodium 117.69mg 7%
Potassium 168.93mg 5%
Total Carbs 6.37g 3%
Sugars 2.79g 15%
Dietary Fiber 2g 11%
Protein 2.11g 6%
Vitamin C 10.6mg 24%
Vitamin A 0.1mg 4%
Iron 1.8mg 14%
Calcium 25.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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