Directions:
- Beat egg, stir in sugar.
- Add dry ingredients. Stir until just mixed.
- Add remaining ingredients. Mix again until just mixed. (very dry looking at this point - no worries)
- Pour into greased pie pan
- Bake at 350 degrees for 30 to 35 minutes.
- Serve with whipped cream or cool whip mixed with applesauce to taste OR simply dust the pie with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.31 Kcal (1035 kJ) | ||
| Calories from fat | 113.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.65g | 19% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 334.12mg | 14% | |
| Potassium | 213.44mg | 5% | |
| Total Carbs | 29.46g | 10% | |
| Sugars | 12.81g | 51% | |
| Dietary Fiber | 2.97g | 12% | |
| Protein | 6.24g | 12% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.5mg | 8% | |
| Calcium | 89mg | 9% | |
| Amount Per 100 g | |||
| Calories | 345.8 Kcal (1448 kJ) | ||
| Calories from fat | 159.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.69g | 19% | |
|---|---|---|---|
| Cholesterol | 28.61mg | 7% | |
| Sodium | 467.18mg | 14% | |
| Potassium | 298.44mg | 5% | |
| Total Carbs | 41.2g | 10% | |
| Sugars | 17.91g | 51% | |
| Dietary Fiber | 4.16g | 12% | |
| Protein | 8.72g | 12% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 2.1mg | 8% | |
| Calcium | 124.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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