Ozark Mountain Mulled Cider Recipe

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Ozark Mountain Mulled Cider
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Ingredients:

  • 8 cups apple juice
  • 1/4 cup orange juice
  • 2 tbsp brown sugar , packed
  • 3 inches cinnamon sticks
  • 1 tsp whole cloves
  • 1 tsp whole cardamom pod
  • 1 large orange , rind of

Directions:

  1. In large pan, combine apple juice or cider, orange juice, sugar.
  2. Wrap whole spices in 100% cheesecloth, add to saucepan.bring to boiling -
  3. Reduce heat, cover and simmer about 30 minutes.
  4. Discard spice bag, serve cider in mugs with grated nutmeg, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.25 Kcal (587 kJ)
Calories from fat 0.77 Kcal
% Daily Value*
Total Fat 0.09g 0%
Sodium 11.29mg 0%
Potassium 321.43mg 7%
Total Carbs 33.88g 11%
Sugars 29.82g 119%
Dietary Fiber 0.7g 3%
Protein 0.38g 1%
Vitamin C 113.1mg 189%
Iron 0.1mg 1%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 49.71 Kcal (208 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 4mg 0%
Potassium 113.92mg 7%
Total Carbs 12.01g 11%
Sugars 10.57g 119%
Dietary Fiber 0.25g 3%
Protein 0.13g 1%
Vitamin C 40.1mg 189%
Calcium 13.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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