Merry Mulled Cider Recipe

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Merry Mulled Cider
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  1. In a Dutch oven, bring the apple cider, cranberry juice, brown sugar, cinnamon and rosemary to a boil. Reduce heat; cover and simmer for 10-15 minutes or until flavors are blended.
  2. Discard cinnamon and rosemary; stir in orange juice. Serve warm. Yield: 8 servings (2 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.38 Kcal (546 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.73mg 0%
Potassium 315.74mg 7%
Total Carbs 33.08g 11%
Sugars 30.56g 122%
Dietary Fiber 0.01g 0%
Protein 0.21g 0%
Vitamin C 15.3mg 26%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 49.79 Kcal (208 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.95mg 0%
Potassium 120.57mg 7%
Total Carbs 12.63g 11%
Sugars 11.67g 122%
Dietary Fiber 0g 0%
Protein 0.08g 0%
Vitamin C 5.8mg 26%
Calcium 10.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
  • 4

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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