Mulled Cider and Wine Recipe

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Mulled Cider and Wine
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  1. Combine first 9 ingredients in a large nonaluminum saucepan. Simmer 30 minutes. Pour in wine; stir until thoroughly heated. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5573.69 Kcal (23336 kJ)
Calories from fat 1.74 Kcal
% Daily Value*
Total Fat 0.19g 0%
Sodium 384.72mg 16%
Potassium 14465.37mg 308%
Total Carbs 1168.31g 389%
Sugars 1051.07g 4204%
Dietary Fiber 4.82g 19%
Protein 2.05g 4%
Vitamin C 3335.3mg 5559%
Iron 0.7mg 4%
Calcium 880.1mg 88%
Amount Per 100 g
Calories 55.71 Kcal (233 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.85mg 16%
Potassium 144.58mg 308%
Total Carbs 11.68g 389%
Sugars 10.51g 4204%
Dietary Fiber 0.05g 19%
Protein 0.02g 4%
Vitamin C 33.3mg 5559%
Calcium 8.8mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 110.7
  • 127

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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