Overnight Salad Recipe

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Overnight Salad
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Ingredients:

Directions:

  1. Toss together chicken and syrup.
  2. Layer half each of lettuce and spinach in a 4 1/2-quart salad bowl. Layer with radishes, peas, bell pepper, chicken, celery, and green onions. Top with remaining lettuce and spinach; sprinkle with cheese.
  3. Stir together mayonnaise and next 4 ingredients until smooth; spread over top of salad, sealing to edge of bowl. Cover and chill 8 hours. Toss just before serving, and sprinkle with peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.58 Kcal (1158 kJ)
Calories from fat 168.82 Kcal
% Daily Value*
Total Fat 18.76g 29%
Cholesterol 25.77mg 9%
Sodium 499.74mg 21%
Potassium 314.49mg 7%
Total Carbs 17.38g 6%
Sugars 5.29g 21%
Dietary Fiber 2.03g 8%
Protein 10.24g 20%
Vitamin C 16.7mg 28%
Vitamin A 0.5mg 17%
Iron 6.3mg 35%
Calcium 64mg 6%
Amount Per 100 g
Calories 192.64 Kcal (807 kJ)
Calories from fat 117.58 Kcal
% Daily Value*
Total Fat 13.06g 29%
Cholesterol 17.95mg 9%
Sodium 348.07mg 21%
Potassium 219.04mg 7%
Total Carbs 12.1g 6%
Sugars 3.68g 21%
Dietary Fiber 1.41g 8%
Protein 7.13g 20%
Vitamin C 11.6mg 28%
Vitamin A 0.3mg 17%
Iron 4.4mg 35%
Calcium 44.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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