Oven Baked Country Style Ribs Recipe

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Oven Baked Country Style Ribs
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup ketchup
  • 1/4 cup vinegar
  • 1/4 cup water
  • 1 tsp salt

Directions:

  1. Heat oven to 350 degrees. Place ribs in roasting pan. In 2 quart saucepan, combine remaining ingredients. Cook over medium heat, stirring occasionally until mixture comes to a full boil (5 to 8 minutes). Pour over ribs; turn ribs to coat all sides. Bake, turning ribs every 2o to 30 minutes for 2 to 2 1/2 hours or until ribs are fork tender. Remove ribs; skim fat from sauce. Serve sauce with ribs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 776.82 Kcal (3252 kJ)
Calories from fat 299.45 Kcal
% Daily Value*
Total Fat 33.27g 51%
Cholesterol 293.64mg 98%
Sodium 1032.52mg 43%
Potassium 1347.61mg 29%
Total Carbs 31.7g 11%
Sugars 15.95g 64%
Dietary Fiber 1.18g 5%
Protein 85.11g 170%
Vitamin C 6.9mg 11%
Iron 4.3mg 24%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 164.13 Kcal (687 kJ)
Calories from fat 63.27 Kcal
% Daily Value*
Total Fat 7.03g 51%
Cholesterol 62.04mg 98%
Sodium 218.16mg 43%
Potassium 284.74mg 29%
Total Carbs 6.7g 11%
Sugars 3.37g 64%
Dietary Fiber 0.25g 5%
Protein 17.98g 170%
Vitamin C 1.5mg 11%
Iron 0.9mg 24%
Calcium 20.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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