Oseledtsi Po Kyivske (Kiev Style Herring Pate) Recipe

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Oseledtsi Po Kyivske (Kiev Style Herring Pate)
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Ingredients:

Directions:

  1. Soak the bread in the milk, squeeze out and, along with the herring, pass through a grinder.
  2. Fold in the remaining ingredients except parsley.
  3. Fold in 1 tsp parsley and mold pate into shape desired. Garnish with remaining parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.4 Kcal (1785 kJ)
Calories from fat 343.03 Kcal
% Daily Value*
Total Fat 38.11g 59%
Cholesterol 88.53mg 30%
Sodium 675.83mg 28%
Potassium 109.1mg 2%
Total Carbs 7.95g 3%
Sugars 5.26g 21%
Dietary Fiber 0.32g 1%
Protein 13.51g 27%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 11%
Iron 0.8mg 4%
Calcium 275.1mg 28%
Amount Per 100 g
Calories 334.87 Kcal (1402 kJ)
Calories from fat 269.39 Kcal
% Daily Value*
Total Fat 29.93g 59%
Cholesterol 69.52mg 30%
Sodium 530.75mg 28%
Potassium 85.68mg 2%
Total Carbs 6.24g 3%
Sugars 4.13g 21%
Dietary Fiber 0.25g 1%
Protein 10.61g 27%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 11%
Iron 0.6mg 4%
Calcium 216mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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