Oreo Doughnuts Recipe

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Oreo Doughnuts
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Ingredients:

Directions:

  1. Combine the flour, sugar, baking powder, and salt in a medium bowl; set aside.
  2. Beat the milk and eggs until well blended.
  3. Add to the flour mixture; blend well.
  4. Let batter stand for 10 minutes.
  5. Meanwhile, heat 3 of oil in a deep fryer or deep saucepan.
  6. Dip the Oreos, one at a time, into the batter, allowing the excess to drip back into the bowl.
  7. Fry 3-4 cookies at a time, until golden brown, turning to cook both sides.
  8. Drain on paper towels; dust with powdered sugar, and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10691.89 Kcal (44765 kJ)
Calories from fat 3302.43 Kcal
% Daily Value*
Total Fat 366.94g 565%
Cholesterol 1675.04mg 558%
Sodium 14792.26mg 616%
Potassium 1353.45mg 29%
Total Carbs 1732g 577%
Sugars 881.03g 3524%
Dietary Fiber 48.94g 196%
Protein 165.34g 331%
Iron 88.4mg 491%
Calcium 1634.2mg 163%
Amount Per 100 g
Calories 1213.4 Kcal (5080 kJ)
Calories from fat 374.79 Kcal
% Daily Value*
Total Fat 41.64g 565%
Cholesterol 190.1mg 558%
Sodium 1678.74mg 616%
Potassium 153.6mg 29%
Total Carbs 196.56g 577%
Sugars 99.99g 3524%
Dietary Fiber 5.55g 196%
Protein 18.76g 331%
Iron 10mg 491%
Calcium 185.5mg 163%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 243.6
    Points
  • 294
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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