Directions:
- Preheat waffle maker 7 minutes before using.
- Combine flour, baking powder, salt and sugar in large mixing bowl.
- Add eggs, juice and butter then mix until well blended.
- Stir in pecans and orange rind then prepare according to waffle maker instructions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 751.43 Kcal (3146 kJ) | ||
| Calories from fat | 426.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.41g | 73% | |
|---|---|---|---|
| Cholesterol | 123.5mg | 41% | |
| Sodium | 1581.84mg | 66% | |
| Potassium | 624.1mg | 13% | |
| Total Carbs | 72.75g | 24% | |
| Sugars | 11.46g | 46% | |
| Dietary Fiber | 8.98g | 36% | |
| Protein | 13.94g | 28% | |
| Vitamin C | 25mg | 42% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 5.1mg | 29% | |
| Calcium | 319.4mg | 32% | |
| Amount Per 100 g | |||
| Calories | 347.31 Kcal (1454 kJ) | ||
| Calories from fat | 197.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.91g | 73% | |
|---|---|---|---|
| Cholesterol | 57.08mg | 41% | |
| Sodium | 731.13mg | 66% | |
| Potassium | 288.46mg | 13% | |
| Total Carbs | 33.63g | 24% | |
| Sugars | 5.3g | 46% | |
| Dietary Fiber | 4.15g | 36% | |
| Protein | 6.44g | 28% | |
| Vitamin C | 11.6mg | 42% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.4mg | 29% | |
| Calcium | 147.6mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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