Orange Honey Bread Recipe

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Orange Honey Bread
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Ingredients:

  • 2 tbsp shortening
  • 1 cup honey
  • 1 egg
  • 2 1/2 cups sifted flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 3/4 cup orange juice

Directions:

  1. Preheat oven to 325°.
  2. Cream shortening; add honey,orange rind and egg.
  3. Sift dry ingredients and add to creamed mixture.
  4. Add orange juice and nuts.
  5. Bake 70 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.82 Kcal (1398 kJ)
Calories from fat 127.97 Kcal
% Daily Value*
Total Fat 14.22g 22%
Cholesterol 27.28mg 9%
Sodium 120.05mg 5%
Potassium 398.73mg 8%
Total Carbs 52.38g 17%
Sugars 49.22g 197%
Dietary Fiber 1.19g 5%
Protein 5.04g 10%
Vitamin C 17.9mg 30%
Iron 0.8mg 4%
Calcium 111.8mg 11%
Amount Per 100 g
Calories 278.17 Kcal (1165 kJ)
Calories from fat 106.63 Kcal
% Daily Value*
Total Fat 11.85g 22%
Cholesterol 22.73mg 9%
Sodium 100.04mg 5%
Potassium 332.26mg 8%
Total Carbs 43.65g 17%
Sugars 41.01g 197%
Dietary Fiber 0.99g 5%
Protein 4.2g 10%
Vitamin C 14.9mg 30%
Iron 0.7mg 4%
Calcium 93.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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