Directions:
- Combine flour, sugar, salt, and soda, add the remaining ingredients, mixing well. Pour into a greased 9X5 loaf pan. Bake at 350 for 50-60 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 856.11 Kcal (3584 kJ) | ||
| Calories from fat | 513.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.1g | 88% | |
|---|---|---|---|
| Cholesterol | 74.15mg | 25% | |
| Sodium | 917.76mg | 38% | |
| Potassium | 463.77mg | 10% | |
| Total Carbs | 77.94g | 26% | |
| Sugars | 22.42g | 90% | |
| Dietary Fiber | 7.23g | 29% | |
| Protein | 14.5g | 29% | |
| Vitamin C | 32.1mg | 54% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.7mg | 15% | |
| Calcium | 69.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 374.41 Kcal (1568 kJ) | ||
| Calories from fat | 224.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.97g | 88% | |
|---|---|---|---|
| Cholesterol | 32.43mg | 25% | |
| Sodium | 401.37mg | 38% | |
| Potassium | 202.82mg | 10% | |
| Total Carbs | 34.09g | 26% | |
| Sugars | 9.8g | 90% | |
| Dietary Fiber | 3.16g | 29% | |
| Protein | 6.34g | 29% | |
| Vitamin C | 14.1mg | 54% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 15% | |
| Calcium | 30.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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