Orange-Glazed Carrots Recipe

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Orange-Glazed Carrots
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Place butter in a small microwave-safe bowl; microwave at high 20 seconds or until melted. Stir in honey and the next 5 ingredients (honey through thyme).
  3. Place carrots in a 1-quart casserole, and pour honey mixture over carrots. Cover and bake at 375° for 1 hour or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.33 Kcal (659 kJ)
Calories from fat 41.61 Kcal
% Daily Value*
Total Fat 4.62g 7%
Cholesterol 12.21mg 4%
Sodium 341.09mg 14%
Potassium 345.84mg 7%
Total Carbs 29.43g 10%
Sugars 25.17g 101%
Dietary Fiber 4.17g 17%
Protein 1.48g 3%
Vitamin C 6.4mg 11%
Vitamin A 1.4mg 47%
Iron 1.5mg 8%
Calcium 49.9mg 5%
Amount Per 100 g
Calories 94.42 Kcal (395 kJ)
Calories from fat 24.97 Kcal
% Daily Value*
Total Fat 2.77g 7%
Cholesterol 7.33mg 4%
Sodium 204.69mg 14%
Potassium 207.54mg 7%
Total Carbs 17.66g 10%
Sugars 15.1g 101%
Dietary Fiber 2.51g 17%
Protein 0.89g 3%
Vitamin C 3.8mg 11%
Vitamin A 0.9mg 47%
Iron 0.9mg 8%
Calcium 30mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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