Orange Bread Custard Recipe

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Orange Bread Custard
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Ingredients
9
Count
Nutrition
343
Calories
Total time
75
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1/2 tsp orange zest
  • 2 cups scalded milk

Directions:

  1. Mix together sugar, butter, egg, salt, vanilla and orange zest.
  2. Gradually add scalded milk, stirring constantly.
  3. Add bread cubes and raisins; mix well.
  4. Pour into a 1 quart buttered baking dish.
  5. Place dish in pan of warm water. Bake at 350* for 1 hour or until a knife comes out clean when inserted in the center.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.17 Kcal (1437 kJ)
Calories from fat 72.31 Kcal
% Daily Value*
Total Fat 8.03g 12%
Cholesterol 58.64mg 20%
Sodium 643.79mg 27%
Potassium 439.88mg 9%
Total Carbs 56.25g 19%
Sugars 28.74g 115%
Dietary Fiber 6.18g 25%
Protein 12.31g 25%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 3.6mg 20%
Calcium 573mg 57%
Amount Per 100 g
Calories 149.25 Kcal (625 kJ)
Calories from fat 31.45 Kcal
% Daily Value*
Total Fat 3.49g 12%
Cholesterol 25.5mg 20%
Sodium 280mg 27%
Potassium 191.31mg 9%
Total Carbs 24.47g 19%
Sugars 12.5g 115%
Dietary Fiber 2.69g 25%
Protein 5.35g 25%
Vitamin C 0.3mg 1%
Iron 1.6mg 20%
Calcium 249.2mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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