Orange - Apricot Raisin Bran Muffins Recipe

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Orange - Apricot Raisin Bran Muffins
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Ingredients:

  • 1/4 cup sugar
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp ginger
  • 2 cups 100% bran cereal
  • 1/4 cup honey
  • 1 egg
  • 1/2 cup apricot jam
  • 1/3 cup raisins

Directions:

  1. Preheat oven to 400F. Grease 12 muffin cups.
  2. Stir together flours, sugar, baking powder, baking soda, salt and ginger. Set aside.
  3. In large mixing bowl, combine cereal, juice and honey. Let stand 5 minutes.
  4. Add egg and jam, beating well.
  5. Add flour mixture and stir until just combined.
  6. Add raisins and fold in gently.
  7. Bake 20 minutes, then cool 10 minutes in tins before turning out onto wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.56 Kcal (727 kJ)
Calories from fat 6.49 Kcal
% Daily Value*
Total Fat 0.72g 1%
Cholesterol 13.64mg 5%
Sodium 133.83mg 6%
Potassium 239.62mg 5%
Total Carbs 40.63g 14%
Sugars 16.96g 68%
Dietary Fiber 1.65g 7%
Protein 3.13g 6%
Vitamin C 11.8mg 20%
Iron 1.5mg 8%
Calcium 68.3mg 7%
Amount Per 100 g
Calories 162.19 Kcal (679 kJ)
Calories from fat 6.06 Kcal
% Daily Value*
Total Fat 0.67g 1%
Cholesterol 12.75mg 5%
Sodium 125.06mg 6%
Potassium 223.92mg 5%
Total Carbs 37.97g 14%
Sugars 15.85g 68%
Dietary Fiber 1.54g 7%
Protein 2.92g 6%
Vitamin C 11.1mg 20%
Iron 1.4mg 8%
Calcium 63.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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