Orange and Apricot Mousse Recipe

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Orange and Apricot Mousse
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Ingredients:

Directions:

  1. Finely grate the rind from half of one orange using a fine grater.
  2. Cut all the oranges in haf and squeeze out the juice.
  3. Put all the oranges in half and squeeze out the juice.
  4. Put the drained apricots and all but 3 tablespoons of the orange juice, and the orange rind into a liquidizer or food processor, and puree until smooth and then pour into a large bowl and set aside.
  5. Put the 3 tablespoons or orange juice into a small pan and heat gently, but do not boil.
  6. Sprinkle the gelatin over the warm orange juice, and allow to stand until dissolved and clear.
  7. Stir the gelatin mixture into the apricot puree, along with the natural yogurt, mixing well to blend evenly and put in a refrigerator for about 30 minutes until almost set.
  8. Whisk the egg whites until they form soft peaks.
  9. Fold the whisked egg whites lightly, but thoroughly, into the partially set apricot mixture.
  10. Divide the fruit mousse evenly into serving glasses and chill until completely set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.69 Kcal (279 kJ)
Calories from fat 7.39 Kcal
% Daily Value*
Total Fat 0.82g 1%
Cholesterol 3.56mg 1%
Sodium 40.8mg 2%
Potassium 151.5mg 3%
Total Carbs 8.56g 3%
Sugars 7.11g 28%
Dietary Fiber 0.87g 3%
Protein 6.71g 13%
Vitamin C 26.3mg 44%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 65.94 Kcal (276 kJ)
Calories from fat 7.3 Kcal
% Daily Value*
Total Fat 0.81g 1%
Cholesterol 3.52mg 1%
Sodium 40.34mg 2%
Potassium 149.8mg 3%
Total Carbs 8.46g 3%
Sugars 7.03g 28%
Dietary Fiber 0.86g 3%
Protein 6.63g 13%
Vitamin C 26mg 44%
Calcium 54.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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