Chia Seed Protein Muffins Recipe

Posted by
Rate It!
Chia Seed Protein Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Mix dry ingredients together.
  3. Mix eggs. oil and water.
  4. Add to dry ingredients.
  5. Spoon into greased cupcake tin.
  6. Bake for 25 to 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1168.76 Kcal (4893 kJ)
Calories from fat 650.92 Kcal
% Daily Value*
Total Fat 72.32g 111%
Cholesterol 9.23mg 3%
Sodium 226.58mg 9%
Potassium 1855.52mg 39%
Total Carbs 97.49g 32%
Sugars 30.03g 120%
Dietary Fiber 47.09g 188%
Protein 48.34g 97%
Vitamin C 20.5mg 34%
Vitamin A 0.4mg 15%
Iron 15mg 83%
Calcium 1241.7mg 124%
Amount Per 100 g
Calories 288.63 Kcal (1208 kJ)
Calories from fat 160.75 Kcal
% Daily Value*
Total Fat 17.86g 111%
Cholesterol 2.28mg 3%
Sodium 55.96mg 9%
Potassium 458.23mg 39%
Total Carbs 24.07g 32%
Sugars 7.41g 120%
Dietary Fiber 11.63g 188%
Protein 11.94g 97%
Vitamin C 5.1mg 34%
Vitamin A 0.1mg 15%
Iron 3.7mg 83%
Calcium 306.6mg 124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top