Open-Faced Ham and Apple Melts Recipe

Posted by
Rate It!
Open-Faced Ham and Apple Melts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place English muffin halves cut side up on a baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until golden brown.
  2. Spread with mustard. Top with ham, apple slices and cheese. Broil 3-4 minutes longer or until cheese is melted. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.57 Kcal (1091 kJ)
Calories from fat 62.01 Kcal
% Daily Value*
Total Fat 6.89g 11%
Cholesterol 97.36mg 32%
Sodium 1597.82mg 67%
Potassium 484.62mg 10%
Total Carbs 17.51g 6%
Sugars 0.74g 3%
Dietary Fiber 1.5g 6%
Protein 34.19g 68%
Vitamin C 0.1mg 0%
Iron 2.3mg 13%
Calcium 193.6mg 19%
Amount Per 100 g
Calories 142.39 Kcal (596 kJ)
Calories from fat 33.89 Kcal
% Daily Value*
Total Fat 3.77g 11%
Cholesterol 53.2mg 32%
Sodium 873.13mg 67%
Potassium 264.82mg 10%
Total Carbs 9.57g 6%
Sugars 0.4g 3%
Dietary Fiber 0.82g 6%
Protein 18.68g 68%
Iron 1.2mg 13%
Calcium 105.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top