Hawaiian Deli Sandwiches Recipe

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Hawaiian Deli Sandwiches
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  1. Leaving the rolls attached, cut in half horizontally; remove top. Spread ranch dressing over cut side of top; spread mustard over cut side of bottom. Layer with ham, salami and turkey; replace top. Cut into four sandwiches. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.53 Kcal (2137 kJ)
Calories from fat 211.36 Kcal
% Daily Value*
Total Fat 23.48g 36%
Cholesterol 210.79mg 70%
Sodium 3527.14mg 147%
Potassium 915.85mg 19%
Total Carbs 17.68g 6%
Sugars 2.76g 11%
Dietary Fiber 0.81g 3%
Protein 61.69g 123%
Vitamin C 0.4mg 1%
Iron 3.7mg 21%
Calcium 23.1mg 2%
Amount Per 100 g
Calories 157 Kcal (657 kJ)
Calories from fat 65 Kcal
% Daily Value*
Total Fat 7.22g 36%
Cholesterol 64.82mg 70%
Sodium 1084.67mg 147%
Potassium 281.64mg 19%
Total Carbs 5.44g 6%
Sugars 0.85g 11%
Dietary Fiber 0.25g 3%
Protein 18.97g 123%
Vitamin C 0.1mg 1%
Iron 1.1mg 21%
Calcium 7.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
  • 14

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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