Onion Shortcake Recipe

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Ingredients

Count

Nutrition

2952

Calories

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Ingredients:

Serving

2 cups flour
4 tsp baking powder
1/2 tsp salt
4 tbsp shortening
1/2 - 2/3 cup milk
2 tbsp butter
2 1/2 cups sliced onions
1 egg
1/2 cup cream
tsp tsp salt

Directions:

Sift together flour, baking powder, and 1/2 tsp salt. Cut in shortening. Add cream and knead dough slightly. Flatten in a greased casserole.
Melt butter in a skillet; add onions and brown. Cool and spread over dough.
Beat egg, milk and salt and pour over onions. Bake at 400 for 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2951.97 Kcal (12359 kJ)
Calories from fat	1391.76 Kcal
		% Daily Value*
Total Fat	154.64g	238%
Cholesterol	272.35mg	91%
Sodium	8039.26mg	335%
Potassium	3473.27mg	74%
Total Carbs	345.78g	115%
Sugars	18.61g	74%
Dietary Fiber	39.27g	157%
Protein	54.63g	109%
Vitamin C	21.3mg	36%
Vitamin A	0.3mg	9%
Iron	21.4mg	119%
Calcium	2150mg	215%

Amount Per 100 g
Calories	252.22 Kcal (1056 kJ)
Calories from fat	118.91 Kcal
		% Daily Value*
Total Fat	13.21g	238%
Cholesterol	23.27mg	91%
Sodium	686.88mg	335%
Potassium	296.76mg	74%
Total Carbs	29.54g	115%
Sugars	1.59g	74%
Dietary Fiber	3.36g	157%
Protein	4.67g	109%
Vitamin C	1.8mg	36%
Iron	1.8mg	119%
Calcium	183.7mg	215%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

71.1

Points
79

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Total Fat

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