Olive Dip Recipe

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Olive Dip
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Ingredients:

Directions:

  1. Mix cream cheese on low.
  2. Add everything but olives. Mix again.
  3. Add olives and mix by hand.
  4. Serve with thick potato chips or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.02 Kcal (456 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 32.89mg 11%
Sodium 90.26mg 4%
Potassium 80.44mg 2%
Total Carbs 2.53g 1%
Sugars 0.7g 3%
Dietary Fiber 0.01g 0%
Protein 2.27g 5%
Vitamin C 0.3mg 0%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 238.07 Kcal (997 kJ)
Calories from fat 200.59 Kcal
% Daily Value*
Total Fat 22.29g 16%
Cholesterol 71.82mg 11%
Sodium 197.11mg 4%
Potassium 175.66mg 2%
Total Carbs 5.53g 1%
Sugars 1.53g 3%
Dietary Fiber 0.01g 0%
Protein 4.96g 5%
Vitamin C 0.6mg 0%
Calcium 118.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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