Directions:
- Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Mix the cheese, butter, flour, and paprika together using an electric mixer or food processor. Take tablespoon-size pieces of the dough and one olive per tablespoon of dough. Roll the dough around the olive, so that the olive in completely enclosed in the center of the dough. Arrange the olive and cheese balls on the prepared baking sheet.
- Bake for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.17 Kcal (1060 kJ) | ||
| Calories from fat | 219.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.44g | 38% | |
|---|---|---|---|
| Cholesterol | 68.76mg | 23% | |
| Sodium | 265.52mg | 11% | |
| Potassium | 44.72mg | 1% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 8.32g | 17% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 239.5mg | 24% | |
| Amount Per 100 g | |||
| Calories | 478.77 Kcal (2005 kJ) | ||
| Calories from fat | 415.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.22g | 38% | |
|---|---|---|---|
| Cholesterol | 130.04mg | 23% | |
| Sodium | 502.13mg | 11% | |
| Potassium | 84.58mg | 1% | |
| Total Carbs | 1.25g | 0% | |
| Sugars | 0.75g | 2% | |
| Dietary Fiber | 0.45g | 1% | |
| Protein | 15.73g | 17% | |
| Vitamin A | 0.3mg | 6% | |
| Iron | 0.7mg | 2% | |
| Calcium | 453mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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