Old-Fashioned Hot Potato Salad Recipe

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Old-Fashioned Hot Potato Salad
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Ingredients:

Directions:

  1. Cook potatoes, covered in 1 boiling salted water until just tender, about 35 minutes.
  2. Saute bacon in skillet till crisp.
  3. Remove to paper towel.
  4. In same skillet, saute frankfurters in bacon fat till brown.
  5. Remove franks.
  6. In same skillet, reserve 2 tbs. bacon fat.
  7. Saute 1/2 Cup minced onion until tender but not brown.
  8. Mix together flour, sugar, salt and pepper;add vinegar and water;stir until blended.
  9. Stir into sauted onions;simmer until thickened,stirring.
  10. Add slices of hot peeled potatoes about 1/4 inch thick.
  11. Add 1/4 Cup minced onion,green pepper,parsley and celery seeds.
  12. Toss.
  13. In bowl,arrange in layers potato salad, franks,eggs(sliced lengthwise) and crumbled bacon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.7 Kcal (602 kJ)
Calories from fat 89.53 Kcal
% Daily Value*
Total Fat 9.95g 15%
Cholesterol 74.6mg 25%
Sodium 1010.64mg 42%
Potassium 132.49mg 3%
Total Carbs 4.71g 2%
Sugars 1.62g 6%
Dietary Fiber 1.29g 5%
Protein 8.86g 18%
Vitamin C 2.9mg 5%
Iron 0.6mg 3%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 163.62 Kcal (685 kJ)
Calories from fat 101.94 Kcal
% Daily Value*
Total Fat 11.33g 15%
Cholesterol 84.94mg 25%
Sodium 1150.75mg 42%
Potassium 150.86mg 3%
Total Carbs 5.36g 2%
Sugars 1.85g 6%
Dietary Fiber 1.46g 5%
Protein 10.09g 18%
Vitamin C 3.3mg 5%
Iron 0.7mg 3%
Calcium 32.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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