Directions:
- Heat oven to 350.
- Cream butter and sugars together.
- Add eggs and vanilla and beat well. Add flour, cinnamon and mix well. Stir in oats and raisins. Stir in Heath.
- Drop by teaspoonfuls onto greased cookie sheet.
- Bake for 10 to 12 minutes until golden brown.
- Cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1634.92 Kcal (6845 kJ) | ||
| Calories from fat | 602.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.9g | 103% | |
|---|---|---|---|
| Cholesterol | 214.19mg | 71% | |
| Sodium | 1900.76mg | 79% | |
| Potassium | 740.24mg | 16% | |
| Total Carbs | 239.2g | 80% | |
| Sugars | 87.96g | 352% | |
| Dietary Fiber | 14.92g | 60% | |
| Protein | 22.38g | 45% | |
| Vitamin C | 2.1mg | 3% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.4mg | 52% | |
| Calcium | 334mg | 33% | |
| Amount Per 100 g | |||
| Calories | 398.45 Kcal (1668 kJ) | ||
| Calories from fat | 146.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.3g | 103% | |
|---|---|---|---|
| Cholesterol | 52.2mg | 71% | |
| Sodium | 463.23mg | 79% | |
| Potassium | 180.4mg | 16% | |
| Total Carbs | 58.29g | 80% | |
| Sugars | 21.44g | 352% | |
| Dietary Fiber | 3.64g | 60% | |
| Protein | 5.45g | 45% | |
| Vitamin C | 0.5mg | 3% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.3mg | 52% | |
| Calcium | 81.4mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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